Main
Categories


















































| |
Franklin Chef Convection
Rotisserie Oven


Please click any
Franklin Chef Convection Rotisserie Oven to Enlarge
|
Model |
Description |
Size: W x D x H |
|
FR1644 |
Engineered for professional performance,
Fast and even cooking with convection airflow,
Convection airflow circulates hottest air around food
Sears in flavors and juices, Compact and
portable, Large capacity fits a 9"x13" bake pan
1.5 cubic feet of oven space, Bake,
Roast, Rotisserie, Cook, and Broil functions,
Roast a 22-lb turkey, Rotisserie a 10-lb bird or
large roast, Faster and more even results – from
meats to cookies, Variable temperature control
to 450 F with Keep Warm zone,
Digital timer, Power On light,
Stainless steel exterior and interior. |
23.4" x 19.5" x 14" |
Shipping is Extra
|